Appetizers:
Ceviche
Cold and Creamy Asparagus Soup
Crispy Fried Artichokes
Easy Butternut Squash Soup
Eggplant Puree with Walnuts
Fried Olives and Pickles
Ham and Brie Crouettes
Tomato Basil Pinwheels
Brunch:
Mom's Quiche Lorraine
Pancake Fried Apple Rings
Potato Leek Pancakes (Latkes)
Pumpkin Crepes
Shredded Carrot Cakes
Vegetable Tart
Lunch:
Roasted Vegetable Panini
Turkey Burgers
Dinner:
Chicken Pot Pie
Curried Tuna Noodle Casserole
Eggplant Parmesan
Hudson Red Cranberry Burger
Lasagna Rolls
Low Country Boil
Mahi mahi and mashed potatoes
Oven Roasted Potatoes
Pesto Lasagna
Spicy Moroccan Lamb Stew
Stuffed Shells with Pumpkin Sauce
Tilapia with Almonds
Tuna steak
Sides:
Asian Broccoli Slaw
Crunchy Orange Carrots
Lemon Rosemary Orzo
Mojito Mashed Sweet Potatoes
Pumpkin Orzo
Sweets:
Berry Filo Pastries
Cinnamon Sugar Chocolate Buns
Chocolate Chip Pumpkin Muffins
DIY Cupcakes
Nutty Banana Bread
Peach and Prosecco Popsicles
Pistachio Praline Candy Squares
Pumpkin Mousse
Smore Bites
Strawberry Cheesecake Bites
Snacks:
Chi Chi Grilled Cheese
